Why Papua New Guinea Coffee Has Always Been Part of myCuppa
Discover why Papua New Guinea coffee has been part of myCuppa’s story for more than 30 years, from Goroka to the Highlands and into our blends.
News
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Why Papua New Guinea Coffee Has Always Been Part of myCuppa -
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January 2022January 2022
This month we have an amazing heirloom Ethiopian Natural from the Bensa district. Super-sweet fruit notes. We explain why some coffees are disappearing as the global coffee industry continues to...
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December 2021December 2021
Please take note of our Xmas Trading Hours and shipping. Secret Label is a sweet fruit compote. Coffee prices surge upwards to a 10 year high.
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Are Compostable Coffee Bags Good?Are Compostable Coffee Bags Good?
Compostable coffee bags and capsules can create hidden freshness problems. Learn why oxygen barriers, shelf life and disposal methods matter.
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October 2021October 2021
Our October 2021 Secret Label is a sweet fruit sensation. Why some coffees may disappear. Shipping update during the pandemic lock downs.
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September 2021September 2021
We unpack reasons why parcel shipping has been getting worse due to congestion from surging demand during lockdowns. Our African coffees flying under the radar - why you should give...
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What Does “Direct Trade Coffee” Actually Mean?What Does “Direct Trade Coffee” Actually Mean?
Direct trade coffee sounds simple, but the supply chain is more complex. Learn how farmers, exporters, importers and roasters actually work together.
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What Does a 90-Point Coffee Actually Mean?What Does a 90-Point Coffee Actually Mean?
Learn how coffee scoring works, what 80, 85 and 90-point coffees mean, and why a higher score doesn't always mean you'll enjoy the coffee more.
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What is Coffee Chaff?What is Coffee Chaff?
Coffee roasting creates chaff, a lightweight by-product that can be composted, reused or turned into biomass fuel. Learn how coffee waste can be upcycled.
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April 2021April 2021
We drop a few hints on what's been cooking behind the scenes. A stunning coffee from Burundi. Secret Label is a play on acids and what happens when good guys...
