
September 2014
We feature the sensational coffees of Guatemala and talk about being careful when you tamp.
We feature the sensational coffees of Guatemala and talk about being careful when you tamp.
mycuppa is proud to announce a Silver Medal at the Australia International Coffee Awards for our Redemption of the Spro
We endured some of the hottest temperatures in Melbourne history. 11 days over 40 deg C. This month we discuss the impact of heat on roasted coffee quality
For December 2013, we take a detailed look at the quality life cycle for coffee - from sourcing, roasting and storage.
Some very nice mid-season coffees arrive into the mycuppa Roastery during September 2013